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Know-HowOur wines can reflect our terroir only the hard work and strong will of the wintners. Over 1000 years ago, the popes chose this site, the grape varieties to be used and defined the viticultural and vinification techniques. Spring It's been a few days that nature has been awakening. Vine buds are bursting and we all pray for late frosts not to occur and destroy the entire upcoming harvest. It is now the time for ploughing and replanting. The first shoots are now growing. We prune the grenache vines using the gobelet method, and the syrah and mourvèdre vines with the Royat cordon method. At the same time, we need to protect the vines, from the parasites and deceases that may appear.
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